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Description
A collection of delicious and easy pumpkin dessert recipes perfect for fall. Find pies, cakes, cookies, and more to celebrate the season.
Ingredients
- Pumpkin puree
- Flour
- Sugar
- Eggs
- Butter
- Spices (cinnamon, nutmeg, ginger)
- Vanilla extract
- Optional: cream cheese, whipped cream, nuts
Instructions
- Gather all your ingredients and preheat your oven.
- Prepare your chosen pumpkin dessert base (e.g., pie crust, cake batter).
- Mix pumpkin puree with sugar, eggs, and spices.
- Combine wet and dry ingredients for the dessert.
- Pour batter into prepared pan or crust.
- Bake until a toothpick inserted comes out clean.
- Let cool and decorate as desired.
Notes
- Use canned pumpkin puree, not pumpkin pie filling.
- Adjust spices to your preference.
- Ensure all ingredients are at room temperature for best results.
- Storage instructions vary by dessert type.
- Prep Time: 20 minutes
- Cook Time: 30-45 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 30g
- Sodium: 150mg
- Fat: 20g
- Saturated Fat: 12g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 3g
- Protein: 5g
- Cholesterol: 70mg
Keywords: pumpkin dessert, fall dessert, autumn baking, pumpkin pie, pumpkin cake, pumpkin cookies, easy dessert, seasonal recipes