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Browned Butter Cookies

Amazing Browned Butter Cookies: 1 Simple Hack


Description

These simple browned butter cookies offer a rich, nutty flavor. They are slightly crisp on the edges and chewy in the center. Browning the butter before adding it creates a depth of flavor that elevates this classic cookie.


Ingredients

Scale
  • 1 cup (2 sticks) unsalted butter
  • 1 cup granulated sugar
  • 1 cup packed light brown sugar
  • 2 large eggs
  • 2 teaspoons vanilla extract
  • 3 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup chocolate chips (optional)

Instructions

  1. Melt the butter in a light-colored saucepan over medium heat. Cook, stirring occasionally, until the butter turns a deep golden brown and smells nutty. This usually takes 5-8 minutes. Remove from heat and let cool slightly.
  2. In a large bowl, cream together the cooled browned butter, granulated sugar, and brown sugar until light and fluffy.
  3. Beat in the eggs one at a time, then stir in the vanilla extract.
  4. In a separate bowl, whisk together the flour, baking soda, and salt.
  5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
  6. Stir in the chocolate chips, if using.
  7. Drop rounded tablespoons of dough onto baking sheets lined with parchment paper.
  8. Bake at 375°F (190°C) for 9-12 minutes, or until the edges are golden brown and the centers are set.
  9. Let the cookies cool on the baking sheets for a few minutes before transferring them to a wire rack to cool completely.

Notes

  • To brown butter, watch it closely as it can burn quickly.
  • For a chewier cookie, slightly underbake them.
  • Add nuts like walnuts or pecans along with the chocolate chips for extra crunch.
  • Prep Time: 15 minutes
  • Cook Time: 10 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 cookie
  • Calories: 200
  • Sugar: 15g
  • Sodium: 100mg
  • Fat: 12g
  • Saturated Fat: 7g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 25g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 40mg

Keywords: browned butter cookies, brown butter recipe, nutty cookies, chocolate chip cookies, easy cookie recipe, homemade cookies